Fufu is made from fermented wet paste of cassava and cooked till the paste becomes homogeneous and semi-stretchy dough. Served with any choice soup
The term “swallow” is widely used in Nigeria to describe starchy foods that are cooked to a dense paste and eaten with various soups. They are called “swallows” because of the method of eating, i.e. using your fingers, take a morsel of paste, dip it in soup and swallow it.
Fufu Swallow
Fufu is made from fermented wet paste of cassava and cooked till the paste becomes homogeneous and semi-stretchy dough. Served with any choice soup
The term “swallow” is widely used in Nigeria to describe starchy foods that are cooked to a dense paste and eaten with various soups. They are called “swallows” because of the method of eating, i.e. using your fingers, take a morsel of paste, dip it in soup and swallow it.